Welcome to the home of Yummo! Bratwurst, our region’s best German sausage, based here in the Byron Hinterland on the New South Wales, North Coast of Australia!

Yummo! Bratwurst is part of a sentimental journey back to my roots and my home country of Poland. Eastern European countries are famous for their love of sausage, with the German bratwurst being the king of sausages!

My earliest memories include the sights, smells and sounds of our local rustic delicatessens. The image of rows of sausages hanging from high beams, huge wooden barrels of sauerkraut, pickled cucumbers and other vegetables in large glass jars. Real food, unrefined, authentic …these are the flavours of my homeland and its neighbours.

We’re local to the core, with all ingredients being sourced from the best German butchers, French bakers and local creators, culminating in a European-Australian foodie extravaganza!

From our stoned-baked French rolls (you’ll never have had better!) to our sauerkraut and mustard, locally produced German bratwurst made with authentic vintage recipes by passionate butchers, and my Polish(ed) expertise on the grill – our unique combo’s will have you following us around the north coast to try our next ‘messy and delicious’ flavour offering!

Find Yummo! Bratwurst at markets and festivals near you, and book us here for your next event, we travel where we’re needed!

Guten Appetit
Eddie & the Yummo Bratwurst crew